One-Pot Beef Taco Rice

Ingredients

Main Ingredients

• 1 onion, diced
• 1 lbs lean beef mince
• 1 packet taco seasoning
• 2 beef stock cubes dissolved in 750ml boiling water
• 1 cup jasmine rice (dry weight)
• 30g tomato purée
• 60g light cheese, shredded

Directions

Cooking Method

1. In a large pot or skillet, add the diced onion and sauté until softened.
2. Add the lean beef mince and taco seasoning. Cook until the beef is browned.
3. Pour in the beef stock and stir to combine.
4. Add the jasmine rice and tomato purée, mixing well.
5. Cover the pot with a lid and let it simmer for 10-12 minutes or until the rice is cooked and the liquid is absorbed.
6. Sprinkle shredded light cheese on top and let it melt before serving.

Protips

• Use jasmine rice for a fragrant touch, but you can substitute with other rice varieties if desired.
• Adjust the amount of taco seasoning to suit your taste preference.
• For extra flavor, add some chopped bell peppers or corn along with the onions.
• Garnish with fresh cilantro or a dollop of sour cream for added freshness.